Your wedding day is one that is surely dear to you in every way. And so it is only natural that you would want it to be perfect like one of those fairy tale kinds. So different details tend to affect in different ways. At a wedding ceremony it is not only the bride’s gown, the bridesmaids’ outfits, the decoration and such that matter. Even the food that is being served to the guests also play a huge role in making sure that this day is special and memorable. So here are some mistakes that you ought to be mindful of when deciding on the menu for this day.
Serve the right food
The food you would serve along with drinks ought to be something that is a bit heavier on the stomach. After all, people don’t want to feel like they are eating air off the gourmet buffet catering Sydney. So, when you are choosing the food think twice on how well it complements the other stuff like drinks, that you would be serving. If people are going to be end up going home half hungry, trust me they’ll only remember your big day as the first wedding they went home in hunger! And that is certainly not a tag anyone would be proud of owning!
Serving what you want
We get it that it is your wedding and you have all the right to do what you want and serve what you want, however completely disregarding the guests and what they would want to have would certainly not go a long way in making sure that your big day is a complete success, even if people don’t tell you otherwise. So, when you are deciding on the menu for catering companies Sydney on this day, consider the people you would be inviting, the kind of food they would want to have and if there are people with allergies and such. This way the menu you would be setting out on that day would not only be satisfying you but also all your guests as well!
Being too typical
Sure, there are special packages as wedding menus with a set group of foods included in it, but don’t be that typical kind and settle on these. Instead explore other options and incorporate your own ideas to create a one of a kind of menu that serves the guests, matches the theme and is still unique. Talk to the caterers regarding this and get their opinions and options, and take these in to account when designing such a menu!
Going overboard from the budget
As much as a wedding is exciting, it is also costly. So budgeting out expenses matters a lot. When it comes to the food you intend on serving, don’t spend all that mind on finding food with exquisite ingredients, instead focus on finding those that are appropriate for the day and affordable! Take the above mistakes in to account and make sure to avoid them when planning your own wedding menu!